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This is a remote position.Job description:
Ready for your next step up from multi-location operations?
If you've run several restaurant branches, fixed the same problems again and again, and thought"there has to be a better system for this,"this role is for you.
We're looking for a hands-on operator to take charge of a growing multi-location food-service business and make it more visible, better managed and more profitable. You'll also help build a new, tech-enabled service business on top of what works there. You'll report directly to the CEO and hold delegated COO-level operating responsibility. This isn't a back-office role or an advisory one.
You'll take problems all the way through:
Problem → Plan → Owner → Execution → Measurable Result
Why This Role Is DifferentYou don't need to be a programmer. You do need to be comfortable using technology to solve business problems.
RequirementsWhat We're Looking ForMust Have
Strong Advantage
The Person We Want
We're not looking for someone who only gives recommendations. We want someone who naturally asks:
What's happening? Why is it happening? Who owns it? What should we change? Did it actually work?
You're comfortable with ambiguity and figure things out rather than waiting for perfect instructions. You separate facts from assumptions. Most importantly,you build stronger managers and better systems instead of becoming the person everyone depends on.
What Success Looks Like
Your First 90 Days
Benefits
Benefits
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